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Nov 24, 2024
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31 sleeps or 725 hours or 43,513 minutes to go until xmas
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Old Fashion Eggnog
Submitted by Mrs Claus
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print this recipe
Beat egg yolks slightly, adding sugar a little at a time. Beat with a balloon whisk a little at a time until smooth and creamy. Add milk, Bourbon and rum. Blend mixture well and leave to stand for at least two hours. Beat egg whites and cream separately till they stand in soft peaks. Fold egg whites together and then into yolk mixture, gently but thoroughly. Serve chilled with freshly grated nutmeg on top.
Eggs, seperated |
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12 |
Castor sugar |
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6oz (170g) |
Milk |
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40fl oz (1 litre) |
Bourbon |
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20fl oz (600ml) |
Dark rum |
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10fl oz (300ml) |
Chilled double cream |
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40fl oz (1 litre) |
Nutmeg |
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For on top |
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